Thanksgiving Dinner at Terrace

November 27th

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Couvert
Corn and dried fruit bread Spiced butter (Cinnamon, nutmeg, orange zest)
Warm artichoke and spinach dip

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Starters
Pumpkin ravioli with sage and spices, served with an aromatic pumpkin cream
Sweet potato, cheese, herb and dried fruit croquettes

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Main Courses
Slow-roasted short rib glazed with honey and spices
Stuffed turkey leg with chestnuts, dried plum and dill
Salmon with citrus and capers

Gravy Sauce
Cranberry Sauce

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Sides
Gratin mashed potatoes
Roasted vegetables with chipotle powder (Hokkaido pumpkin, purple cauliflower, Romanesco, celery)

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Desserts (Dessert Cart)
Rhubarb crumble with orange cream
American cheesecake with red berries
Green apple tart
Green apple ice cream

 

 

Price: €55 per adult, including selected beverages (soft drinks, juices, water, coffee).
Alcoholic drinks supplement: €16 per adult (beer, red wine, white wine, sparkling wine).